Thursday, October 18, 2012

Mid-semester check in

Can't believe it's already half way though first semester. I've been super busy (I didn't realize it's almost been a month since I last posted!) with school, internship and weekend job. Same old same old. But the new courses for next semester were posted today, and I don't know if anybody knows this, but this is my favorite day of the semester. Nothing brings me greater joy than perusing thousands of courses and the potential for the next semester. Right now, it's looking like I'll only have classes Tuesday, Wednesday and Thursday, which is not really ideal. I don't know if I'll be able to intern only two full days (and Monday and Friday...opposite ends of the week), but it is what it is. I did find out that a professor I currently have (and really, really enjoy) will be teaching a fashion class next semester! I had actually never planned on taking Fashion and Power (supposedly the hardest class in my major), but the professor who started the course and has always taught it isn't teaching. And I figure, I'm a senior so why not?! I'm actually hoping to take another fashion class in CAS (the liberal arts school), as well as an anthropology class and two film classes. At 18 credits, it's not exactly the relaxing last semester I imagined, but I've never taken fashion classes before so this will be a welcome challenge.
We had a fall break this past weekend, so I got to go home for five days!! Very relaxing. All I did was eat, read (I shockingly read two books in the past week!) and watch tv. We went to the cider mill, and I got to go to some homecoming events for my sister.



cinnamon role french toast
Before I went home, I went to two new places (to me) on the LES, twice in one week. La Montanara is the only fried pizza place. What they do is fry the dough, and then make the pizza and bake it like normal. Afterwards both times, I went to Il Laboratorio del Gelato, which I've been meaning to go to. The first time I didn't go to crazy, and got coconut and mexican cinnamon. But the second time, I felt much more adventurous, even sampling olive oil gelato (not very good). So I got honey lavender and cheddar cheese. And I finally got my gift from Elgene! Excited to use the nail polishes, especially my very own Chanel polish!!




Leftover fashion week

I swear these are the last fashion week images (that I totally meant to post weeks ago!)! My favorite collections from Paris are Dries van Noten, Chloe and YSL. I love the way plaids, florals, ruffles and lots of chiffon were mixed together at Dries. I've never been a huge fan of plaid (too prep school. too grunge. no middle ground) but in a new fabric (aka not flannel) I'm rethinking plaid! The other standout for me was Heidi Slimane's first YSL collection. I really, really liked the silhouettes (super skinny pants, the tallest heels, lots of blouses and those wide brimmed hats!), as this is how I'd like to dress one day.
(all images via ny mag)
Chanel

Chloe



Dries Van Noten




Valentino

YSL